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Sourdough Bread Workshop Mallorca

Let's Prepare and Bake your Artisan
Sourdough Bread Together

Give yourself a life changing event by learning and mastering how to make pure sourdough bread in the comfort of your home!

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Treat yourself well and grow your dreams come true here in Mallorca! Yes, I know in fact, you might be someone who has ever wondered of the possibility to prepare and bake their Own Healthy Bread for Life.

Now it’s more than possible!

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Hi, my name is Kinga and I am here to reliably guide you through the magical process of making sourdough bread.

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We learn and master sourdough bread making in a small group event.

I can comfortably host and guide up to 5 of you at the time.

Go ahead and reserve your spot!

How does the daily schedule looks like?

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✔ Quick introduction
✔ Learning how to feed the starter

We get together after your daily beach time, around 18:00 to start our 3 days treat on sourdough bread making.

I will welcome you with my freshly baked bread to enjoy and to get a perfect idea what is ahead of you. By 19:30 we will cover the day.

✔ Master perfect levain
✔ Flexible time schedule
✔ Creating the dough

Next morning around 8:00, we shortly get together online via Zoom, only to feed our starters.

Then you are good to go and enjoy the day as desired till we meet up again around 13:00 in my kitchen, here in Búger.
And that’s where it gets really interesting!

The main part of making sourdough bread gets wrapped up and go as far as cold fermentation aka over night fridge time.
This afternoon will continuously followed by flexible schedule, so till our doughs gets ready for slow fermentation, I will open the space for questions and stories about bread making.

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You will also be able to enjoy my hospitality and our properties additions, such as swimming pool, good wines and various snacks I will prepare for you.

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✔ Baking your loaf
✔ Happy day

We get together in the morning around 8:00 and bake your possibly very first sourdough bread ready.
How exciting!

By lunch time you can impress your friends and family with your fresh from the oven, amazing, artisan sourdough bread.

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ANNA

from Hungary

Sink into heavenly softness with a crispy coating that hugs you like a loving and caring mother who feeds and nourishes your body and soul at the same time.

STEPHANIE

from France

Kinga's bread is a real delight. The crust, both golden and crispy, gives way to a soft air crumb with a perfect texture. Each bite reveals an authentic flavour and a slight aroma of fermentation that testifies to the care and love that went into the preperation. What`s more , the bread stays fresh for a long time, which is a guarantee of quality. 

NEIL

from India

I had a short visit to Germany when I had a chance to taste Kinga's bread. Heavenly! I am not a bread type of guy, but I could eat this breads forever. It is literally the best I've ever tried.

Highlights of this Workshop

✔ I will record essential parts of the workshop that will be shared with you as a support for later on, when you are preparing your own loafs at home.
✔ You will have my strong starter for life and beyond.
✔ List of tools will be shared.
✔ All ever practitioners can join a social media group for trouble shooting purposes and life long support.
✔ After connecting with me and reserving your spot - address will be given
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